A newly established, reputable, four star hotel in one of the southern regional capitals of Ghana requires the urgent services of the following:- Head Chef

Job Position: Head Chef Code: (H/P004)

Duties/Responsibilities

Major duties of the Head Chef shall include but not limited to the following:

•   Manage, Supervise and participate in the preparation of food for all Food & Beverage outlets
•   Assist with developing new menus based on food trends, regional tastes and client request
•   Track food costs and assist in the development of departmental budgets
•   Ensure implementation of effective cost controls without compromising standards of service
•   Set and review departmental objectives and provide performance feedback through appraisal process and job chats
•   Ensure awareness and compliance with all Health & Safety work practices

Qualification Required & Experience

•   Degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major, 2 years experience in the culinary, food and beverage, or related professional area or
•   HND from an accredited institution in Culinary Arts, Hotel and Restaurant Management, or related major, 4 years experience in the culinary food and beverage or related professional area
•   Excellent personal presentation as well as high level of written & verbal business English
•   Ability to effectively deal with require high levels of patience, tact and diplomacy
•   Excellent Microsoft Office Skills

Applicants must be willing to relocate and settle in the specified area when selected for the job position.

Location: Ghana

How To Apply For The Job

All applications should be submitted to:-

jobhotel2015@gmail.com

Closing Date: 30 September, 2015