Duties:

•   Planning and realization of balanced dish offers
•   Exclusively preparation of Dinner based on European cuisine
•   Preparation and Follow-up of cooking processes
•   Organization and calculation of goods purchase
•   Incoming goods inspection including Commodity care, Quality control, Monitoring of stock levels and storage time
•   You work independent and responsible

Qualification Required & Experience

•   5 to 7 years experience
•   Successfully completed professional training as a cook
•   Experience in communal catering
•   Experience and passion for preparing European meals
•   Characteristics as Reliability, organizational skills, operational readiness and creativity

Salary: GHS400 - 500 Ghana cedis per month

Location: Accra

How To Apply For The Job

Please send CV to:-

aida.bihorac@ritzio.com

Closing Date: 03 March, 2016