A camp catering and logistics company requires the services of one specialist continental meals chef and one specialist local meals chef.  Reporting to the camp manager, the ideal candidate will ensure the preparation of meals for client personnel on site round the clock in a shift rostered system.

The candidate must be willing to work in remote mining locations.

Qualification Required & Experience

•   Minimum qualification of HND in Catering is required
•   Willingness to work in remote locations required
•   Seasoned chefs and matrons of local ghanaian dishes required.
•   Seasoned chefs and matrons of continental dishes required.
•   Generally ability to plan, cost and budget menus for 500 or more people per meal is required.
•   Good supervisory abilities, staff rostering and training skills required.
•   Proven track record in similar roles will be an advantage.

Location: Western Region

How To Apply For The Job

Apply via email to:

camp.tqcs@hotmail.com

Closing Date: 02 November, 2014